Sliced Korean Black Ginseng In Honey

Features:

• Korean black ginseng is formed from fresh ginseng through 9 stages of steaming and drying with other ingredients.
• From natural dried white ginseng that is steamed with some other herbal ingredients, it will slowly turn into a pinkish-gray color similar to red ginseng.
• Then from red ginseng continues through the process of steaming and drying with other ingredients that have formed black ginseng. Black ginseng is indeed black.

Usages:

• Helps the body to be stronger and more flexible
• The product has the effect of enhancing liver, kidney, and prostate function
• Diuresis, blood tonic, blood circulation are negative manifestations when we feel when using honey soaked Black Ginseng
• Support for the treatment of bleeding, bleeding, balance and stabilize blood pressure.
• Honey-impregnated black ginseng fights hardening of the arteries and increases immunity.
• Create a refreshing spirit to reduce stress and psychological stress.
• Ginseng combined with honey forms a nutritious product, ideally for the elderly.
• Reduce cholesterol, regulate blood pressure, especially for people with high blood pressure.
• Effective anti-aging
• Good for people who have just had surgery, lost a lot of blood...
• Effectively protect liver cells, good for brain activity
• Supports cancer prevention or inhibits the growth of cancer cells.
• Enhance physiological function